TOLEMAI - Sanlorenzo FOR SALE

TOLEMAI, the Sanlorenzo 44 X-Space superyacht, accommodates twelve guests across six en-suite staterooms, highlighted by a secluded owner’s deck with a sweeping panoramic suite. Refined salons, a marble table for twelve, and vast exterior decks with sunpads, a pool, shaded lounging areas, and a gym create superb areas for relaxation and entertainment.

Blending Italian design, innovation, and comfort, TOLEMAI is crafted as a luxury explorer motor yacht for indulgent long-range cruising.

Overview

TOLEMAI, a Sanlorenzo 44 X-Space, presents six staterooms for twelve guests and blends Italian elegance with forward-thinking design and uncompromising comfort. The owner’s full upper deck is a private sanctuary with panoramic 180° views, a master suite featuring a king-size bed, en-suite and integrated entertainment, and an exclusive lounge with a studio and generous sunbed area. Guest accommodations comprise two VIP and two twin staterooms—one convertible—alongside a children’s stateroom, each with en-suite facilities to ensure privacy and ease for all on board.

Social spaces invite effortless relaxation and conviviality, from the main saloon with plush seating and a concealed TV to the upper saloon where a marble dining table seats twelve in refined style. Multiple outdoor decks are thoughtfully arranged for dining, lounging, and entertaining, with expansive areas that include sunbeds, shaded dining, and a pool. The entertainer’s bridge deck elevates al fresco living with a striking stone dining table and abundant lounge seating.

Her scale and capability set TOLEMAI apart, delivering a huge volume of 495 GT on a 44 m platform, exceptional versatility for exploration, and agility in all seas. EU VAT Paid status makes her a rare opportunity on the market, while the six-stateroom layout for twelve guests underscores her guest-friendly pedigree. Remarkable efficiency—only 100 l/h per engine at 12.5 knots—supports extended passages with confidence and economy. TOLEMAI is commercially compliant, offering a rare blend of style, innovation, and comfort for luxurious long-range cruising.

Engine room

Power is delivered by two MAN D2862 LE489 engines, each rated at 1,066 kW at 2,100 RPM and fitted with an SCR system for clean, efficient cruising, with engine hours recorded at 1,350. Electrical demands are met by two Kolher 125EFOZDJ generators, each producing 125 kW at 50 Hz and equipped with a HUG Filter System DPF for reduced emissions, with generator hours at 2,850.

Steering & propulsion

Steering precision is delivered by twin World Yachts rudders, while propulsion comes from twin five-blade Detra fixed-pitch propellers, each paired with a ZF 3351 gearbox providing an I = 4,478:1 reduction ratio for smooth, efficient power transfer.

Auxiliary equipment

Aboard, precision engineering begins with a CMC MARINE TP90 bow thruster rated at 7.5 kW and Naiad Dynamics 525 stabilizers that keep the yacht composed in all conditions. Endurance and self-sufficiency are assured by two Idromar MC5 S Duplex watermakers delivering 500 lt/h, while an ALFA LAVAL MIB 503 fuel separator preserves impeccable fuel quality. Onboard comfort is elevated by a Veco Climma air-conditioning system providing 130,000 BTU, complemented by a Veco Climma Air Flow UTA moving 750 m3/h and enhanced with Prouta Ozone Treatment. Environmental stewardship is handled by a Hamman HL CONT PLUS 025 wastewater treatment unit and a dependable Jets toilet system, and generous domestic hot water capacity comes from three 150 lt Gianneschi e Ramacciotti boilers.

Tankage (approximate)

Designed for autonomy on the high seas, the yacht’s generous tankage supports long-range voyaging. Fuel capacity stands at 52.800 lt for extended passages, complemented by 3.498 lt of urea for emissions control. Potable supply is secured with 12.000 lt of fresh water, while guest leisure is elevated by an 8.400 lt dedicated pool tank. Onboard hygiene and environmental stewardship are assured with 2.370 lt of black water containment and 10.600 lt of grey water capacity.

Electrical system

The onboard electrical architecture by Cantalupi Viareggio provides multi-voltage capability at 380, 220, 24, and 12 volts operating at 50 Hz for reliable power management throughout the vessel. Shore power is conditioned through a 380/220 V Cantalupi Trasf Eco TTSAL00502 transformer to ensure stable distribution. Battery banks are specified at 12/24 V/Ah to support all systems.

Communication and satellite equipment

The yacht’s communications suite is comprehensively outfitted with a VHF DSC radio featuring two Cobham Sailor 7222 Class A units, a Cobham Sailor 6391 Navtex, and an MF/HF SSB radio Cobham Sailor 6301/6300, complemented by a portable VHF GMDSS Cobham Sailor SP 3520 and an intercom Cantalupi 4C Innovation COM. For vigilant onboard monitoring, there are two CCTV monitors positioned in the wheelhouse and crew mess.

Navigation equipment

This yacht’s navigation suite is anchored by a Northgroup Grumman – Sperry Marine Jupiter magnetic compass working in concert with a Sperrymarine Navigat 100 gyro compass, supported by a Skipper EML 224 log for precise voyage data. Forward and aft depth is monitored by two Skipper ESN200 sounders, while situational awareness is elevated through a Cobham Sailor 6280 AIS, a Navis AP500 autopilot, and two X‑band RS8 radars delivering between 12 KW and 25 KW. Electronic charting is entrusted to two Ecdis Wartsila RS8 units, with positioning assured by two Furuno GP170 GPS antennas. An Arimar PB200 VX instrumentation system captures wind speed and direction, and a FLIR MC364C thermal camera completes the comprehensive package.

Entertainment equipment

The yacht’s entertainment suite features four TVs, all with navigation chart view and SKY Q, thoughtfully positioned for effortless enjoyment: one in the External Bridge deck (Samsung QE55LST7TCUXZT 55"), one in the Upper deck saloon (Samsung QE55QN94BATXZT 55"), one in the Main Deck Saloon (Samsung QE55QN90BATXZT 55"), and one in the Owner cabin (Samsung QE50QN94BATXZT 50"). The TV system is Seatel 100, satellite connectivity is via Starlink 002444b6, and immersive audio is delivered by the Domosystem HEON/DENOS music system.

Appliances, equipment, laundry

In the galley, professional-grade capability meets flawless execution with two Miele KFN7734 refrigerators of 253 liters each, complemented by two induction hobs, the Miele KM7575FL and CS7612FL, for precise, responsive cooking. Baking and roasting are handled with authority by the Miele H2890B 90 cm oven and the Rational iCombi Pro half-size oven, while efficient cleanup comes via the Miele PG8131I dishwasher and the Miele M2234SC microwave streamlines quick preparation. Hydration and utility are assured by one Culligan Selfizz Box Plux system for potable water and one salt water tap, and waste management remains impeccably discreet thanks to an Insinkerator Evolution grease trap of 150 liters, an Ensinkerator Evolution macerator of 150 liters, and a Khushr K300 trash compactor with a capacity of 156 liters.

In the pantry, an Hoshizaki IM-21CNE icemaker delivers 25 kg per 24 hours, service glides seamlessly between levels on a Bertazzoni serving lift linking the Main Deck, Upper Deck, and Bridge Deck, and daily efficiency is supported by a Miele G5690SC dishwasher and a Miele K7733E refrigerator/freezer. The Pantry UD mirrors this thoughtful provision with a Miele G5690SC dishwasher, a Culligan Selfizz Box Plus system for potable water, and a Hoshizaki IM-30CNE icemaker producing 30 kg per 24 hours.

Within PANTRY BD, a Miele K7733E refrigerator/freezer provides 183 liters of refrigeration and 70 liters of freezing capacity, joined by a Culligan Selfizz Box Plus system for potable water and a MieleG5690SC dishwasher. Out in the BD AFT Cockpit, a Vitrifrigo C110BTOCN mini freezer stands ready for alfresco service.

Laundry operations are purpose-built for long-range cruising and guest turnover with two Miele Professional PWM908DP washing machines and two Miele Professional PDR908HP dryers, complemented by a Miele B 995 D rotary ironer for a crisp, yacht-fresh finish, and monitored at a glance with a Samsung UE24N4300 24-inch TV.

In the Crew Mess, practicality meets comfort with a Miele K7733E refrigerator/freezer offering 183 liters of refrigeration and 70 liters of freezer capacity, a Miele M2234SC microwave, and a Miele PG8131I dishwasher. The space is supported by a System for potable water TV: Culligan Selfizz Box Plus and entertainment via a Samsung UE32T5372CUXZT 32-inch TV, while onboard vigilance is ensured with one CCTV monitor, one monitoring system, and the Autronica Autoprime fire detection system.

Accommodation

Designed to host 12 guests in six staterooms, each with a private ensuite, and served by a professional crew of eight accommodated in four crew staterooms plus a dedicated Captain’s stateroom, all with private heads, this yacht balances comfort, privacy, and impeccable detail. On the Lower Deck, two VIP staterooms and two twin staterooms, all ensuite, provide refined retreats; the port-side guest stateroom adds a Pullman bed, while the starboard-side guest stateroom features a sliding bed system that converts into a double. Every stateroom is equipped with a Heon/Denon Audio System.

On the Main Deck, the port-side forward children’s stateroom offers two single beds and one Pullman bed, while the starboard side hosts a gym area with a large window and curtains for privacy. Along the Main Deck corridor, two Subzero wine fridges (2000), each with a 42-bottle capacity, ensure perfect service at any hour.

The Owner’s Private Deck crowns the experience: the Master Stateroom spans the entire Upper Deck and includes one double bed with ensuite, two washbasins, and a large shower with window, complemented by a bathroom area with window, spacious dressing wardrobes, a lifting TV concealed within the furniture, and a safe. Facing forward, it opens to port and starboard via electric sliding glass doors and showcases a central stained-glass window; day and night curtains frame a sweeping 180° sea view. Entertainment is elevated with a Heon/Denon Audio System, Sky TV decoder, and a Samsung lifting TV from furniture. On the Upper Deck foredeck, a sunbed area awaits with the rescue tender discreetly stowed beneath. Aft of the Master, to starboard, the Owner’s Studio and private saloon flow naturally to the Upper Deck’s private aft cockpit.

Outdoor living is equally indulgent. On the Main Deck aft cockpit, a large sunbed fronts the pool, and within the sunbed an easily accessible Tecnogym Tapis Roulant invites a workout with a sea view. A comfortable sofa and a large awning provide shaded relaxation, while just outside, aft of the main saloon, a marble table with armchairs and a sofa sets the scene for breakfast, lunch, dinner, or aperitif. Two opening side walls extend the guest area to the horizon. On the Upper Deck aft cockpit, two sofas and two armchairs offer a convivial lounge, and on the Bridge Deck aft cockpit, dedicated furniture for table service includes a sink and a small freezer, paired with a stone table with extensions to accommodate up to 12 guests, plus two sofas and two armchairs with two small coffee tables for effortless entertaining.

The Main Saloon is arranged around an elegant, oversized sofa and a round marble coffee table, enhanced by a Heon/Denon Audio System, a Sky TV decoder, and a Samsung sliding TV. The Upper Deck Saloon features a large marble table for 12 guests, complemented by a fabric sofa and armchairs for relaxed dining from morning through evening, and is equipped with a mirror TV. In each saloon, electrical Venetian blinds allow light and ambiance to be tuned to every mood.

Crew accommodation

The crew mess is appointed with a dining table and a leather sofa, allowing the entire team to dine in comfort. Four beautiful and spacious double-bunk staterooms, each with its own head, provide generous accommodation, and every bed is fitted with privacy curtains. The Captain’s stateroom, located on the Bridge Deck with a private head, is furnished to guest-standard with one bed, one desk, and a 24-inch Samsung TV featuring a navigation chart view. At the forward Main Deck, accessed from the crew corridor, a large fridge area offers three freezer cells and one VECO custom-made fridge, complemented by shelves and storage furniture. On the Lower Deck, forward of the crew mess, the bow thruster area incorporates a grease trap for the Rational Oven along with the kitchen sink and the crew mess sink. In the Garage, a VECO custom-made garbage fridge and one washer/dryer further enhance operational efficiency.

Deck equipment

Deck equipment is specified to an exacting standard, with anchors and chain comprising two Posidonia SHHP anchors, each 330 kg. Cranes include one powered unit in the garage serving the tender and Jet Ski, plus one manual crane for the rescue boat positioned beneath the upper-deck forward sundeck. Mooring is managed by two Italwinch windlasses complemented by two Italwinch stern capstans, while a Morsaverio passerella streamlines boarding. Bathing access is provided by one manual ladder and one telescopic Bertazzoni ladder. Sun lounging is indulged with one sunbed aft on the main deck and one at the bow of the lower deck in front of the owner’s cabin. On the aft main deck, a heated pool with a glass window features a recirculation system and a water recovery tank.

Tender

A Williams Jet Tender 505 complements the mothership with swift, dry, and secure guest transfers, nimble harbor maneuvering, and spirited runs to secluded shores, harnessing the smooth, low‑draft agility of jet propulsion and the robust build quality for which Williams is renowned.

Safety and security

The yacht’s comprehensive safety and security suite is led by a Cobham Sailor SE406-II Class 1 4065 EPIRB and a Cobham Sailor SART II AIS unit operating at 9 GHz 5052, complemented by two Cobham Sailor UHF 3965 Fire Fighter portable UHF radios. Life-saving equipment includes two Zodiac life rafts each for twelve persons and twenty-three life jackets, while protection and monitoring are assured by an Autronica/Autoprime fire detection system, Cantalupi ship alarms, and synoptic alarms covering bilge and pump status, together with one navigation light. Pumping capability comprises two bilge and fire pumps plus one emergency diesel fire pump. Night operations are supported by one searchlight, and bridge vigilance and navigation benefit from one BNWAS and wheelhouse monitors featuring ECDIS and the UMS-AUT system. Medical preparedness is ensured by one Yacht Medical Supply medicinal chest, Table A.

Warranty works

Throughout the winter seasons 2023/2024 through 2024/2025, all warranty works have been carried out and meticulously documented, ensuring a precise, traceable record of care and maintenance.